About HEALTHY CHOICE Hemp Seed Protein
A high-protein (49%) protein powder made from hemp cake produced by pressing hemp seeds. The hemp cake is then milled and carefully sieved into different fractions. During the processing process, the temperature of the material does not rise above 40 degrees, thus preserving all natural elements and vital minerals. Finally, the smallest fraction of the powder is separated to produce the natural "Healthy Choice" Hemp seed protein.
Grown and prepared in Lithuania, the advantages of this product are:
- Helps maintain lean muscle mass
- There are 9 essential amino acids
- An excellent source of minerals and vitamins
- Suitable for vegans
- The proteins in hemp are similar to human proteins, making them well absorbed
- Hemp protein is known to be one of the most nutritious on the planet.
Weight | 0,303 kg |
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Dimensions | 80 × 80 × 105 mm |
How to use?
Add 2 tablespoons of protein powder to 150-250 ml of fruit smoothies, juices or your favourite drink and shake or stir well. Suitable for 1-2 times a day. "HEALTHY CHOICE" should be taken regularly and in normal portions. "HEALTHY CHOICE" Protein provides your body's cells with the protein they need, so you'll eat significantly less junk food and lose weight.
Ingredients
- Hemp seed protein 100 %
Nutritional energy value
Ingredients
Nutritional and energy value of the product
Energy value | |||||||
100 g | |||||||
Calories | 1452 kJ (347 kcal) | ||||||
Fat, g | 11,0 | ||||||
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Carbohydrates, g | 4,0 | ||||||
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Fissile matter, g | 18,0 | ||||||
Protein, g | 49,0 | ||||||
Salt, g | 0,0 | ||||||
Omega-3, g | 2,2 | ||||||
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Omega-6, g | 6,9 | ||||||
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Vitamins and minerals | ||
100 g | % RMV* | |
Vitamin B1 | 1,3 mg | 118% |
Vitamin B2 | 0,4 mg | 29% |
Vitamin B3 | 6,0 mg | 38% |
Vitamin B6 | 1,5 mg | 107% |
Vitamin B9 | 220,0 µg | 110% |
Iron | 23,0 mg | 164% |
Calcium | 170,0 mg | 21% |
Phosphorus | 1800,0 mg | 257% |
Magnesium | 750,0 mg | 200% |
Zinc | 12,0 mg | 120% |
Vario | 2,1 mg | 210% |
Mangano | 15,0 mg | 750% |
Potassium | 1300,0 mg | 65% |
* RMV - reference nutrient value
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