About HEALTHY CHOICE Protein Isolate
Whey protein isolate is an ultra-pure and pure protein with very low lactose and fat content. People who have difficulty digesting protein only consume this type of protein as it has a lower lactose content than 1%. It is a protein source of the highest biological value (BV), containing high levels of branched chain amino acids (BCAA), glutamine and essential amino acids (EAA) that are not synthesised in the body.
HEALTHY CHOICE, a readily soluble, 100 % whey protein concentrate, is a premium quality, low-temperature, microfiltration extracted protein with an unaltered protein structure and a preserved high protein biological value (BV).
Importantly, we use only sunflower lecithin as an emulsifier to improve the solubility of our product. Many manufacturers prefer soya lecithin, but the main reason for this is because it is cheaper. However, soya is an allergen and many people are allergic to soya. But the soya industry often uses genetically modified products and dangerous chemicals in the production of soya lecithin.
Unlike soya, sunflowers are not genetically modified, they are grown naturally, and sunflower lecithin is produced by cold-pressing to separate the fractions, similar to olive oil, without the use of any chemicals.
We care about nature and the quality of our products, which is why HEALTHY CHOICE isolate is made using only milk from grass-fed cows.
We regularly consult with professional athletes, trainers and dieticians about HEALTHY CHOICE products and extract the most valuable properties.
"HEALTHY CHOICE proteins and their importance to the human body
Protein is the building block of muscle, one of the main nutrients, just like carbohydrates and fats. Protein is the second most abundant and important component of the body after water. Protein is very widespread in living nature and is the basis of it. Like a puzzle picture is made up of individual pieces, protein is made up of small particles - amino acids. A total of 20 different amino acids form the basis of the protein macromolecule. Nine of the 20 amino acids are essential to obtain from food, as they cannot be produced by the body itself, and it is therefore necessary to consume an adequate amount of protein daily. "HEALTHY CHOICE" The product is one of the best sources of branched chain amino acids (BCAA).
The importance of protein to the human body cannot be overstated. Protein rebuilds, shapes, maintains and renews muscle mass. Protein contributes to muscle and strength growth in athletes. Protein is important for the maintenance of normal bone health. A daily intake of protein is essential for a healthy human body.
In addition to muscle growth, the protein has other functions:
- Provides the body with protein, which is essential for muscle function;
- Strengthens muscles and recovers after exercise for people who work out;
- Helps to reduce overweight, suppress appetite, for people trying to build lean muscle tissue.
You will get all this and more when you start to regularly consume the Lithuanian protein in your diet - TIRPAS 100 % CORE PROTEIN ISOLIATE "HEALTHY CHOICE" - buy now!
Weight | 1,139 kg |
---|---|
Dimensions | 10 × 13,5 × 22 mm |
Weight | 2Kg, 1Kg |
How to use?
Add 30 g of protein powder (dispenser inside the packet) to 150-250 ml of water, skimmed milk, juice or your favourite beverage and shake or stir well. Suitable for 1-2 times a day.
Number of servings per 1kg pack - 33+
Ingredients
Natural taste! Contains no flavour additives, sweeteners or colours.
- NaturalWhey protein isolate, sunflower lecithin (1 %). Contains natural sugars.
Allergens: Contains milk and milk products.
Nutritional energy value
Ingredients
Nutritional and energy value of the product
Serving size 30 g.
Number of servings per pack - 33+.
Energy value | |||||||
Per serving 30 g | % RMV* | 100 g | |||||
Energy value, kcal | 109,2 (458 kJ) | 5% | 364 (1525 kJ) | ||||
Fat, g | 0,5 | 0,7% | 1,5 | ||||
| |||||||
Carbohydrates, g | 0,6 | 1% | 2 | ||||
| |||||||
Fissile matter, g | 0,0 | 0% | 0,0 | ||||
Protein, g | 27,0 | 54% | 90,0 | ||||
Salt, g | 0,11 | 2% | 0,375 |
* Percentages based on the Reference Nutrition Value (RVN) factors for an average adult (8 400 kJ / 2 000 kcal)
Amino acid content | ||
Per serving 30 g | 100 g | |
Alanine (Ala) | 1575 mg | 5250 mg |
Arginine (Arg) | 567 mg | 1890 mg |
Aspartic acid (Asp) | 3180 mg | 10600 mg |
Cysteine (Cys) | 711 mg | 2370 mg |
Phenylalanine (Phe)* | 840 mg | 2800 mg |
Glycine (Gly) | 453 mg | 1510 mg |
Glutamic acid (Glu) | 5430 mg | 18100 mg |
Histidine (His)* | 462 mg | 1540 mg |
Isoleucine (Ile)** | 2178 mg | 7260 mg |
Leucine (Leu)** | 2961 mg | 9870 mg |
Lysine (Lys)* | 2925 mg | 9750 mg |
Methionine (Met)* | 645 mg | 2150 mg |
Proline (Pro) | 1812 mg | 6040 mg |
Serinas (Ser) | 1488 mg | 4960 mg |
Tyrosine (Tyr) | 801 mg | 2670 mg |
Treonin (Thr)* | 2121 mg | 7070 mg |
Tryptophan (Trp) | 480 mg | 1600 mg |
Valin (Val)** | 1986 mg | 6620 mg |
* Essential amino acids (k. - Essential Amino Acid (EAA)).
** Branched chain amino acids (k. - Branched-Chain Amino Acid (BCAA)).
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